- Experience authentic cooking with our handmade cast iron pan, crafted using traditional Chinese casting techniques. Each pan is formed in a clay mold, resulting in a thin yet exceptionally durable design that ensures long-lasting use. - The ultra-durable surface of the wok is compatible with metal, wood, and silicone utensils, making it versatile for preparing a wide range of dishes, from stir-fries to stews. - Designed with a flat bottom, this pan is ideal for use on induction cookers. To maintain its quality, ensure the pan is kept dry after washing to prevent rust. - Enjoy the benefits of a non-stick, non-coated, and non-toxic surface, allowing you to cook your favorite meals at home with confidence and peace of mind. Use Cases: - Perfect for whipping up a quick weeknight dinner, such as a vegetable stir-fry or fried rice, thanks to its heat retention and distribution properties. - Ideal for weekend brunches, allowing you to easily prepare pancakes or omelets without the worry of sticking. - Great for batch cooking and meal prep, enabling you to sear meats and sauté vegetables efficiently and effectively. Invest in a cooking tool that combines tradition, quality, and practicality, making your culinary experiences both enjoyable and safe.