- What you get: 1 piece T-shaped Meat Hook, length 30 cm (11.81 in), width 95 mm (3.74 in), thickness 8.5 mm (0.33 in), opening diameter 65 mm (2.56 in) - Design and benefits: T-shaped handle provides a comfortable, non-slip grip; wear-resistant and labor-saving. The sharp point inserts meat easily and grips steadily for quick handling - Material and durability: Iron with galvanized surface finish; rust-proof, durable, long-lasting, not easy to break or bend - Applications: Widely used in kitchens, barbecue shops, butcher shops, restaurants, and other settings. Suitable for butchers, chefs, meat processors; also useful for smoking sausages and general food prep - Use scenarios: 1) In a professional kitchen or smokehouse to hang and maneuver large cuts during prep 2) In a butcher shop or restaurant to grip, lift, and move meat portions with control 3) At barbecues or catering events to handle roasted meats during grilling or serving