Color: Off-white Material: Cotton The cotton bread mat baking cloth has a thick texture and can be easily folded out from the fermenting area. You can use it with confidence. It also has the properties of breathability, moisture retention, and heat retention, making it a good helper for bread baking. The baker's linen for dough preparation and baking does not stick to the fermented dough; even the fermented dough can be completely peeled off the cloth, which is very practical and easy to use. The natural fermented linen cloth is made of natural pure cotton material, without chemical treatment, safe and reliable. Please rinse and dry thoroughly before first use. It can be in direct contact with food and protects the health of you and your family! After use, all you need to do is shake off the excess flour on the professional baker's linen fermentation cloth, hang it up to dry, and then fold it for the next use. Package includes: 2 x 25*8cm breadproof basket lids, 1 x13*9cm dough scraper