Most Apple Gasified from Santiveri, without alcohol is a clear and transparent drink, without dietary fiber, with an important content in mineral salts (calcium, iron and magnesium). Ripe apple drink, obtained by crushing, pressing and filtering the apple pulp to which carbon dioxide is added. The stabilization process that the fruit juice undergoes prevents all alcoholic fermentation. Non-alcoholic carbonated apple juice is the best substitute for cider, in those cases where the ingestion of alcohol is not recommended. The Mostmanzana sparkling alcohol-free is a clear and transparent drink, without dietary fiber, with a significant content of mineral salts (calcium, iron and magnesium). It is recommended as a substitute for any carbonated drink. After opening the container, consume within 48 hours or store in the refrigerator.