Discover the natural sweetness of our Organic Kitchen Light Agave Syrup, crafted from 100% organic Mexican blue agave. This premium syrup offers a healthier alternative to traditional sweeteners, boasting a low glycaemic index and being 25% sweeter than cane sugar. This means you can use less syrup to achieve the desired sweetness in your hot or cold beverages and baked goods, helping to reduce your overall calorie intake without compromising flavor. Our agave syrup is carefully processed and bottled directly on the plantation in Mexico, then shipped straight to our warehouse in Southampton. This streamlined supply chain significantly reduces transportation mileage, supporting our commitment to sustainability. Additionally, agave syrup production requires minimal water usage”only 35 litres per kilogram”compared to 1,500 litres per kilogram for cane sugar, making it an environmentally conscious choice. Packaged in a convenient squeezy bottle made from 100% recycled PET, our syrup is BPA free and fully recyclable after use. This thoughtful packaging ensures ease of use and aligns with eco-friendly practices. Product Benefits: Made from 100% organic Mexican blue agave Low glycaemic index for better blood sugar management 25% sweeter than cane sugar, allowing reduced usage Environmentally sustainable with low water footprint Eco-friendly, recyclable packaging made from recycled materials Processed and bottled on-site to minimize carbon footprint Exclusive to independent health food retailers with a 40% retailer margin Suggested Uses: Ideal for sweetening tea, coffee, smoothies, and cold drinks. Perfect for baking recipes where a natural, light sweetness is desired. Also excellent as a drizzle over pancakes, yogurt, or fruit for a wholesome treat. For detailed nutritional information and ingredients, please click Further Information.