Experience the natural goodness of Organic Kitchen Organic Coconut Milk, crafted from freshly pressed coconut kernel extract. This premium coconut milk is naturally gluten-free, additive-free, and raw, preserving the pure flavors and nutrients of the coconut. Committed to sustainability, Organic Kitchen minimizes its carbon footprint by producing and packaging the coconut milk directly on the organic plantations in Sri Lanka. This approach reduces packaging waste and travel miles, ensuring a fresher product while supporting environmentally responsible practices. Our dedication to ethical sourcing means we have personally visited the coconut-growing regions to select only those producers who align with our strict values. The plantations are audited to guarantee fair wages for workers in Sri Lanka and to ensure no animal labour, such as monkeys, is exploited during the coconut harvest. Product Benefits: 100% organic and raw coconut milk, free from additives and gluten Produced and packaged on-site to reduce environmental impact Supports fair trade practices and socially responsible farming Suitable for vegan and vegetarian diets Rich, creamy texture ideal for culinary and beverage uses Use Cases: Perfect for cooking, adding a natural coconut flavor to curries, soups, and sauces Ideal for smoothies, coffee, and dairy-free beverages Can be used as a dairy substitute in baking and desserts A nutritious addition to vegan and gluten-free recipes Choose Organic Kitchen Organic Coconut Milk for a delicious, ethical, and environmentally conscious choice that brings the tropical essence of Sri Lanka straight to your kitchen.