Cook two dishes at once and expand your cooking options with a practical, space-conscious gas range featuring a built-in oven. Ideal for homes using liquefied natural gas, this unit reduces stovetop crowding, speeds meal prep, and adds reliable baking and roasting capacity. Key benefits Save time and stay organized: Two burners let you boil and simmer, or sear and sauté, at the same time so meals finish faster and the stovetop stays orderly. Greater cooking versatility: The integrated oven provides baking and roasting capability, turning a simple range into a full cooking station. Efficient, cleaner fuel: Designed for liquefied natural gas for steady heat, responsive control, and cleaner combustion compared with heavier fuels. High performance where it matters: A high-heat burner delivers fast boiling and strong searing power for stir-fries, steaks, and rapid reductions. Flexible installation: Install as a desktop freestanding unit or fit it as a built-in to match your kitchen layout and save counter space. Built to last and easy to maintain: Durable materials and an easy-clean construction reduce upkeep and extend service life. What it solves Eliminates stovetop bottlenecks by allowing simultaneous cooking of multiple components. Adds oven capacity to small kitchens that otherwise lack separate baking appliances. Provides professional-style high heat for techniques that need intense, immediate flame. Fits a range of kitchen layouts with either freestanding or built-in installation options. Important attributes Fuel type: liquefied natural gas (LNG) — suitable for homes and installations that use LNG. Burners: two burners including a high-heat burner for rapid heating and searing. Oven: built-in oven for baking and roasting, expanding recipe possibilities beyond stovetop cooking. Installation: supports desktop freestanding placement or built-in integration to match kitchen design. Construction: durable, easy-clean surfaces that endure regular use and simplify maintenance. Performance: responsive gas control and a high-heat output for fast cooking techniques. Typical use scenarios Weeknight dinner: Boil pasta on one burner while simmering sauce on the other; finish garlic bread or a quick gratin in the oven for a complete meal with less time and effort. Small kitchen upgrade: Install as a built-in in a compact apartment or use the desktop freestanding setup in an open-plan layout to add oven capability without a large range. Entertaining: Use the high-heat burner to sear proteins and the oven to roast vegetables or bake desserts simultaneously, keeping multiple courses moving smoothly. Practical considerations Designed for connection to liquefied natural gas—ensure compatibility with your supply and follow local codes for installation. Cleaning and maintenance are simplified by the unit’s easy-clean construction; routine wiping and occasional deeper cleaning will keep performance optimal. This range combines two-burner convenience, a high-heat cooking option, and an integrated oven into a single, flexible unit that fits a variety of kitchen layouts and LNG installations, helping you cook more efficiently and expand what you can prepare at home.