Wok Rings are a must have accessory for home cooks and wok enthusiasts who frequently fry or steam with woks. Cast iron construction provides durable, stable support and helps distribute heat more evenly for round bottom woks on flat cooktops. Key benefits - Stable support for round bottom woks on standard stoves, reducing wobble and improving cooking control - Even heat distribution across the wok base for consistent results - Energy efficiency by optimizing flame use and reducing heat loss during cooking - Robust cast iron construction for long lasting performance Why you need them - Solve wobbling and uneven heating when using round bottom woks on flat surfaces - Improve flame efficiency and reduce energy waste - Enhance culinary experiences in both home and professional settings Use scenarios - Home kitchen: stir fry or steam with a round bottom wok on a regular hob - Busy restaurant or catering: stable base ensures consistent heat during high volume service - Energy conscious cooking: maintain performance while using less energy Turn any kitchen into a capable wok station with Wok Rings, suitable for round bottom woks and standard cooktops