Heavy duty food grade stainless steel construction that withstands temperatures and heavy use, delivering long lasting durability and reliability. Adjustable flow rate and built in stand for user friendly operation, making it an essential addition to any kitchen or baking class where precision and ease matter. Precise portion control with a design that ensures even batter flow for pancakes, cakes, and takoyaki every time. Suitable for a variety of occasions such as family gatherings, birthday parties, and outdoor picnics, enabling you to create treats like cupcakes and waffles and enhance your culinary experiences. Use scenarios Home kitchen and baking station: Dispense batter quickly and consistently for pancakes, waffles, cupcakes, and other treats, helping maintain uniform portions with minimal mess. Baking class or culinary demonstration: Demonstrate precise portioning and even batter flow to students, improving timing, consistency, and results. Parties and outdoor events: Prepare multiple batches of batter for cupcakes, waffles, and other treats efficiently, reducing prep time and ensuring reliable portion sizes.