Excellent quality-Madeleine food grade silicone bakeware, reusable bakeware, BPA and PVC free, FDA certification. Multifunctional-The silicone bakeware is composed of 20 beautiful Madeleines, besides being suitable for making Madeleines, Gugelh? Pfli, cupcakes, muffins, etc. For example, it is also suitable for autumn desserts. Italian panna cotta, K? Pfli, flan, parfait, ice cream, etc. Long service life-The silicone plate can be easily heated in an oven at + 240 C, but it is resistant to cold to -40 C (in ovens and microwaves). Madeleine silicone molds are used for baking and making cold and hot desserts that are eye-catching in your cafe, buffet, banquet or at home. High impact resistance-the mold can be easily removed from the mold without sticking or sticking to the dough. With its reliable non-stick effect, the cake always dissolves perfectly-even without lubrication. Very easy to clean-due to its flexible shape, the contents of the silicone disc are particularly easy to remove. Only wipe with a damp cloth. The silicone bakeware can be used in the dishwasher and can withstand temperatures from -40 C to 280 C -30 x 20 x 2.2 cm (length x width x height) -High non-stick effect -Heat resistant up to 230C -Frozen to -60 C -Very durable -Very easy to clean-Just wipe with a damp cloth