A. Induction bottom: The mini stew pot has a flat induction bottom and can be used on induction cookers, gas stoves, or electric stoves. B. Stainless steel material: The butter pot has a classic appearance, professional performance, fast heating, and uniform heat dissipation. C. Integrated design: The butter heating pot has pouring spouts on both sides, allowing users to easily strain ingredients such as pasta whether they are left - handed or right - handed. D. Cool handle: The handle design of the butter heating pot provides additional support and balance. The hole at the end of the handle allows users to hang the pot on the wall. E. Wide range of uses: The butter heating pot with convenient double - lip edges is suitable for heating milk, making syrup, melting butter, cheese, caramel, and chocolate, or heating small amounts of vegetables, reheating soups, gravy, and leftovers.