Includes a wooden gnocchi board, rolling pin, noodle cutter, and ravioli stamp for making fresh pasta at home with consistent results. Why it helps: enables even dough thickness, clean cuts, and neat ravioli pockets; the gnocchi board adds decorative ridges that hold sauce; the rolling pin and cutters provide smooth, uniform sheets and shapes. Build and care: crafted from durable wood with a food-safe finish; easy to clean by hand; store in a dry place to prevent warping. Function and compatibility: suitable for wheat, semolina, and egg doughs; supports long pastas when used with the noodle cutter; works with a variety of fillings and shapes. Size and usability: compact, lightweight, and comfortable to handle; designed for standard home kitchens and easy storage. Practical use scenarios: - Family dinners and gatherings: make pasta together for a customized meal with family-friendly shapes. - Cooking classes or workshops: a clear, approachable toolset for beginners and hobbyists. - Weekend kitchen experiments: try new fillings, shapes, and presentation styles with consistent results.