Discover the delicious taste and wholesome goodness of these gluten free flatbreads, crafted with naturally nutritious oats and infused with fragrant rosemary and a touch of sea salt. Perfectly baked to a crisp, these flatbreads offer a satisfying crunch while being gentle on your digestive system. Made from oats that are high in fibre, these flatbreads support digestive health and provide lasting energy, making them an ideal snack or accompaniment to your meals. Free from gluten, they cater to those with gluten sensitivities or anyone seeking a healthier alternative to traditional crackers. Enjoy these flatbreads as a versatile base for your favourite toppings”whether it's creamy cheese, fresh vegetables, or a savory spread. They also pair wonderfully with soups, salads, or charcuterie boards, adding a flavorful and nutritious element to any occasion. Gluten free and suitable for those with gluten intolerance Made with naturally nutritious oats, high in dietary fibre Flavoured with aromatic rosemary and a sprinkle of sea salt Perfect for snacking, entertaining, or meal accompaniment Light and crispy texture that complements a variety of toppings Whether you're hosting guests, packing a lunchbox, or simply craving a wholesome snack, these flatbreads offer a tasty and convenient solution. Experience the perfect balance of flavour and nutrition with every bite.