Enjoy a deliciously crisp and wholesome snack with these gluten free wholegrain crackers, expertly crafted to combine taste and nutrition. Made from a carefully selected blend of wholegrain oats, maize, and rice flour, these crackers offer a satisfying crunch while catering to gluten-sensitive diets. Ideal for those seeking a nutritious alternative to traditional crackers, this product is naturally gluten free, making it suitable for individuals with coeliac disease or gluten intolerance. The inclusion of wholegrain oats contributes valuable dietary fiber, promoting digestive health and providing sustained energy throughout the day. Perfectly versatile, these crackers can be enjoyed on their own as a light snack or paired with your favourite cheeses, dips, or spreads to create a delightful appetizer or lunch accompaniment. Their crisp texture and subtle flavour complement both sweet and savoury toppings, making them a convenient choice for entertaining or everyday snacking. Packaged in a 160g bag, this product is designed to maintain freshness and crispness, ensuring every bite delivers the high-quality taste and texture you expect. Whether you are looking to support a gluten free lifestyle or simply enjoy a wholesome cracker option, these wholegrain crackers offer a balanced combination of flavour and nutrition.