"Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between. For as long as I can remember my Bachan (aka granny) would cook up the most amazing meals with our family’s sauce. The recipe has been passed down and perfected over generations, and now, my family and I are honored to share our Japanese Barbecue Sauce with you. Some like it hot, and some like it hella hot. For those who identify with the latter, we made this Hella Hot Japanese Barbecue Sauce. A red-hot blend of red jalapeño and red habanero delivers a double hit of mouthwatering warmth that intensifies as you eat it. Pair that with bold punches of soy, ginger and green onion, and your mouth won’t be the only thing watering. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat Itadakimasu " Japanese BBQ sauce made with real mirin Made from soy sauce, simple ingredients, and no preservatives, ever Authentic family recipe Small-batch and cold-filled, eliminating the need for additives, preservatives, or flavorings Great as an Asian sauce or marinade for meat, fish, vegetables, rice, and anything in between Fat-free and only 35 calories per serving Vegan, Dairy-Free, Non-GMO Project Verified, and preservative-free Packaged in a BPA-free bottle Try our other barbecue sauce flavors -Bachan's Original Japanese Barbecue Sauce, Bachan's Hot & Spicy Japanese Barbecue Sauce and Bachan's Yuzu Japanese Barbecue Sauce Directions: Ready to Eat Ingredients: Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Red Jalapeno Puree (Red Jalapeno Peppers, Salt, Vinegar), Red Habanero Puree (Red Habanero Peppers, Salt, Vinegar), Tomato Paste, Mirin (Water, Rice, Koji Seed, Sea Salt), Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil. Allergies: Contains Wheat, Soy, Sesame.