Material and safety - Made of sturdy, long-lasting material that is safe for direct contact with food. Heat resistant and will not be damaged during grilling. Practical design - Perforated design with holes for grilling and serving. Evenly spaced oil leakage holes allow excess oil to drip away while grilling. Non-stick and grill cleanliness - Non-stick surface enables grease-free grilling. The mat is reusable and helps prevent the smallest pieces of meat from falling through the grate, keeping the grill cleaner. Reusable and easy to clean - Can be cleaned with soap and detergent or placed in the dishwasher. Portable and easy to store after cleaning; reusable. Use scenarios - Grill small items such as shrimp, sliced vegetables, or bite-sized meat pieces that would otherwise fall through the grate, with oil draining away. - Cook delicate foods like fish fillets or tofu without sticking, while reducing grease. - Serve grilled items directly from the mat or transfer to a plate for serving, then reuse on the next grill.