All-in-One Set Our Chocolate Fondue Kit includes a melting base, a removable fondue pot, and 2 metal skewers for dipping. It provides a complete fondue setup for a fun, interactive dessert experience. 2 Levels Of Temperature Adjustment Two heat levels for flexible operation: - Level 2 (heating) to melt chocolate - Level 1 (insulation) to keep warm Approximate temperatures: insulation about 40 C, heating about 70 C How to use: start on level 2 to heat and melt the chocolate, then switch to level 1 to maintain warmth. Multifunctional Use Can melt cheese and chocolate for a variety of treats Suitable for dipping bread, vegetables, marshmallows, fruits, and more Great for dipping fruit, cake, marshmallows, pretzels, and other dessert items Melt A Cheese Fondue Perfect for dipping morsels of bread, chunks of vegetables, and tangy Granny Smith apples Works well with cheddar or camembert; for a traditional fondue, try gruyere or emmental Use scenarios Family dessert night with chocolate or cheese fondue Entertaining guests with a fruit and bread fondue spread Cheese fondue party featuring bread, vegetables, and apples