1. Flavor Preservation: This dough fermenter maintains the taste during fermentation, prevents overheating, and preserves the original flavor of the food. It features odorless fermentation and heat protection up to 75°C, ensuring perfect dough growth every time. 2. Thermal Insulation: The inner layer is made of highquality pearl cotton, providing excellent insulation for your dough. The durable, wellstitched fermentation chamber won't break and longterm insulation for both cold and warm applications, delivering optimal results consistently. 3. Temperature Control: Equipped with a precise temperature gauge that shuts off at 33.4°C, our dough fermenter guarantees flawless fermentation. You can accurately set the starting temperature to 24°C and the stopping temperature to 33.4°C, with a precision of 0.1°C. 4. Easy to Clean: The fermenter has unique white insulation on the back to prevent heat loss and a waterproof black fabric on the front for easy cleaning. The doublesided heating pad ensures even heat distribution while being washable, excluding connectors and other components.