Manuka New Zealand mgo 100+ 30% ginger & isomalt candies are special candies made with Manuka honey and sweetened with Isomalt. The addition of ginger gives a boost to the throat and the immune system. Manuka New Zealand has developed a unique high quality recipe based on isomalt and MGO 100+ manuka honey. For these confections, Manuka New Zealand uses 30% raw MGO 100+ single flower Manuka honey, the highest percentage of Manuka honey in a confection, typically containing just 8%. Isomalt is a unique sugar substitute. Pleasantly sweet, easy on the teeth, low in calories and with a very low glycemic index. With its pleasant sweetness, Isomalt enhances subtle and fine flavors, such as Manuka honey. Its pure flavor never overlaps flavors but unleashes its full potential. It is recommended to taste to taste of the consumer. Not suitable for children under 3 years of age. Store in a cool, dry place.