1Efficient Thawing: The cutting board is made of PP,TPR,aluminum alloy and ceramic material, which can conduct temperature quickly, help thaw frozen food quickly and save time.2Double Sided Design: Switch different cutting noodles, one side is flat for cutting raw meat, the other side has a concave and convex design, suitable for grinding fish scales, peeling and other operations.3With Knife Sharpener: Equipped with knife sharpener, you can sharpen the knife at any time, keep the knife sharp, improve the efficiency of cutting vegetables.4Safe Aluminum Alloy Painting: The surface is treated by special painting, with anti bacteria, anti slip, wear resistant characteristics, to ensure food safety.5Multifunctional Cutting Board: In addition to cutting vegetables, the cutting board can also be used for grinding ingredients, auxiliary cooking, to meet a variety of kitchen needs, speed up the preparation of vegetables.