Safe material: Disposable pots are made of thick aluminium foil, safe and non-toxic for direct contact with food. Aluminium has good thermal conductivity and heats up quickly, making them suitable for cooking and baking. Lids: The lids on the aluminium foil pots help to maintain heat, moisture and taste during the cooking process. Lids can also be used to cover leftovers. Disposable design: Disposable aluminium pots are designed to be used once and are portable, which is convenient for occasions or when you want to avoid cleaning reusable pots and pans. Temperature resistance: Aluminium pots with lids are heat and cold resistant. They can be heated in contact with open flames and can be heated in a cassette oven. They are suitable for a variety of cooking applications such as oven, grill, and general cooking. They are also suitable for storing food in the fridge. Use scenarios: - Outdoor and travel use: ideal for camping, picnics, or events where easy cleanup is important. - Oven or grill cooking: suitable for baking or grilling small portions, with the lid to retain heat and moisture. - Food storage and serving: convenient for storing leftovers in the fridge and covering them for later use.