This piadina (Italian wrap) is a fine blend of whole wheat and oats. More than just corn wraps You just have to heat it and fill it with your favorite vegetables. These Italian wraps are made with organic whole wheat flour and oats. This gives them a delicious flavor and texture. Good to know: pure recipe Ready in a few seconds Ideal for a quick lunch or on the go Made in Italy Heat the wrap on both sides in a hot, dry skillet for about 10 seconds or so. Cover with your favorite filling, vegetables and legumes. Tasty with salads and Mediterranean delicatessen products, such as sun-dried tomatoes and artichokes. May contain traces of: Mustard, sesame, milk, spelt, kamut, nuts, lupine, soy, hazelnuts, almonds and walnuts. Contains: Gluten, wheat and oats. Once opened, keep in the refrigerator for a maximum of 3 days. IT-BIO-013