With our sprout lids, sprouting seeds and beans at home is fast and easy. You can be growing a variety of sprouts inexpensively in your own kitchen, it will add a fresh, crunchy bite to salads, sandwiches and other recipes, youll love growing them at home. While draining, the feet keep the air flowing. Upgraded Desigh with Elevated feet Where do you keep your jar while in the process of sprouting? Tired of other kinds (plastic, ring with screen and mesh strainer) and other systems (like the stacking ones or even cheesecloth? Tired of using sprouting kit which needs drip tray and stand? Upgraded Desigh with Elevated feet to place the jar upside down so the water can drain by itself Work well to promote air circulation How to Grow Sprouts in Jar with Sprouting Lid Step 1: Add seeds and water Place seeds in your wide-mouth jar, and cover them with warm water. The mount of seeds and water depend on your jar size, for example, 1 to 2 tablespoons of seeds cover with 2 inches of water. Step 2: Soak overnight Let this sit overnight to soak. Step 3: Drain 1) Drain the water using Sprouting Lids 2) Rinse the seeds by adding water to the jar 3) Swishing the seeds around 4) Drain and leave it upside down for 15 minutes to drain completely. Step 4: Repeat Repeat the rinsing and draining process twice a day every day until your sprouts are the desired size. This will take anywhere from 3 to 7 days, depending on the variety of sprouts you're growing.