- Durable Material: Crafted from sturdy iron, this stir fry pan is designed for long-term use, providing reliable performance in your kitchen. - Non-Coated Surface: The wok features a smooth, non-coated surface, allowing for easy cooking and cleaning while enhancing the natural flavors of your dishes. - Dimensions: - Inner Diameter: 20cm (7.87 inches) - Bottom Diameter: 10.5cm (4.13 inches) - Height: 7.5cm (2.95 inches) - Handle Length: 17cm (6.69 inches) - Ergonomic Handle: Designed with a wooden handle that provides a comfortable grip, reducing strain during cooking and allowing for precise control. - Versatile Cooking: The flat bottom design makes this wok ideal for various cooking methods, including frying, boiling, and steaming, making it a must-have for any culinary enthusiast. Use Scenarios: 1. Stir Frying Vegetables: Quickly sauté your favorite vegetables with ease, achieving the perfect texture and flavor without sticking. 2. Boiling Noodles: Use the wok to boil noodles for stir-fried dishes or soups, benefiting from its ample space and heat distribution. 3. One-Pan Meals: Create delicious one-pan meals by cooking proteins and vegetables simultaneously, simplifying your meal prep and cleanup. This versatile stir fry pan is an essential tool that enhances your cooking experience while delivering consistent results, making it a valuable addition to your kitchen collection.