Easy to use: the rolling pin is perfectly balanced. Light weight, more convenient and portable to use. In addition, they are smooth So they can roll easily and you can also save your strength. Wide range of applications: The rollers can be used to make pizza dough, pie crust, pancakes, cookies, pasta and more Easy to clean without making your hands sticky, the small roller makes it easy to fill the dough to the edges, smooth the edges and sides and create an even depth around the edge inside the pan. Ideal for amateur and professional bakers and pastry chefs Dough for cakes, pasta, cookies, fondant, even for making clay and more. Stable rolling pin, made of high quality stainless steel, durable. In addition, they are smooth so that they can roll easily and save your strength. The scooter will not break and is durable, non-toxic. Perfect tool for fondant, dough and other pastes.