Description: Features: brand new and high quality Double-effect foaming function. for Ideal for making pastries such as bread at home. Suitable for making cakes, bread, fried snacks, refreshments. It can be more equably distributed in the flour with strong lasting foam ability. Usage: add the product directly into the flour, or soy flour to make cakes, bread, bun, pastry, etc. Specification: Net weight: 1 kg Shelf life: 24 months Color: As pictures shown. Ingredients: Disodium dihydrogen pyrophosphate 35%, Sodium bicarbonate 30%, Calcium carbonate 5%, Monocalcium phosphate 10%, Citric acid 1%, Starch Notice: The date on the package of the yeast powder product is the production date, not the expiry date. Please purchase with caution. Quantity: 1 bag Note: Transition: 1cm=10mm=0.39inch With retail package. Please allow 1-3cm error due to manual measurement. pls make sure you do not mind before you bid. Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you! Package includes: 1 bag x Baking Powder(other accessories demo in the picture is not included.)