1、Excellent Quality: Made from hog intestines, the sausage casing has excellent toughness, and is commonly used in the production of German sausages, bratwurst, and Italian salami. 2、Superior Texture: With minimal breakage and high durability, the salted hog sausage casings are clean, hygienic, and offer a great mouthfeel with a delicious taste. 3、Salt Curing Process: Utilizing a salt curing process, the casings can be stored for a long time when properly preserved, ensuring quality and peace of mind during storage. 4、Wide Applications: Ideal for making Polish sausages, summer sausages, smoked sausages, liver sausages, and dry cured Italian spicy sausages, catering to various culinary preferences. 5、Home DIY: Perfect for homemade sausage making, allowing you to provide your family with safe and delicious sausages that are both fun and healthy to prepare! Item Type: Salted Sausage Casings Material: Hog 1 x Hog Sausage Casings Note: Due to the light and screen setting difference, the item's color may be slightly different from the pictures. Please allow slight dimension difference due to different manual measurement. Sold by-Dadangjia