Protects delicate baked goods: the grid pattern supports even the most delicate items, helping them stay without sagging, drooping, or dropping while allowing air to circulate underneath. Safe, smooth edges: edges are smooth and of sharpness, reducing the risk of distortion to pastry shapes and avoiding damage to cakes or cookies. Efficient drying and cooling: a surface with many openings and a smooth finish provides reliable airflow for drying and cooling baked items. Stable and durable design: four feet lift pastries above the counter, and the narrow grid pattern provides durable, longlasting construction. Possible uses Cooling after baking: place cookies, pastries, muffins, or cakes on the rack to cool evenly and preserve texture. Finishing touches: use the rack for glazing or icing to allow air flow for even drying and setting. Drying delicate toppings: ideal for resting or drying baked goods with delicate toppings or decorations to prevent soggy bottoms.