Material: made of organic food grade silicone, suitable for microwave ovens, ovens, fridges and freezers. Easy to clean, working temperature is -4 to +230 degrees Celsius. Functionality: chocolate, chocolates, baked goods, yoghurt drops, gelatin drops, jelly and pudding can be made from the mould. Easy to use: non-stick surface and elastic, easy to disassemble and clean. The flexibility of silicone allows the mould to be folded without damaging the mould, and they can also easily unfold into its original shape. Perfect size: 23.5 x 14 x 1.5 cm, 24 grooves (each hole is approx. 2.5 cm tall). Use: Clean the mini cake mould with detergent or boiling water before first use. Used for baking desserts, especially for Christmas, weddings, New Year and other holidays. Due to different measurement methods, please allow a measurement error of 2-3cm. Due to the problem of shooting tools and light, please allow the color difference between the picture and the product.