Strong practicality: This tofu making mold can help you make softer and tighter tofu. If you are someone who likes tofu, you might as well try making your own tofu. This mold is specially designed for pressing tofu and is very practical. Material: This tofu making mold is made of high-quality food-grade PP plastic. It has no odor, is environmentally friendly and durable, and can be used for a long time. DIY tofu making: DIY it yourself and have fun with food. This tofu mold is an urgently needed tool for users' home DIY food (tofu making). It can be used as a juicer (juicer) and used as a gift, which is economical and practical. Make tofu in a few simple steps: 1. Soak the soybeans (8-12 hours in cold weather, 4-8 hours in hot weather); 2. Grind the soy milk, filter and boil the milk (boil over high heat and then simmer over low heat for 5-8 minutes) 3. Make the paste: Boil it and cool it to about 80 degrees. While stirring the soy milk, slowly pour in the melted brine (brine, vinegar, gypsum can be used), mix thoroughly and let it stand; 4. Forming: Wait for the soy milk to form. The pieces will appear like bean curds, pour them into a mold that has been covered with cotton gauze filter cloth, and compact them into shape.<br><br>Material: food grade PP Color as shown<br><br>Package Contents: 2 x Tofu-Press Mold<br><br>Only the above package content, other products are not included. Note: Light reflection and different displays may cause the color of the item in the picture a little different from the real thing. The measurement allowed error is +/- 1-3cm.