Deep and spacious design: extra depth allows for taller cakes and versatile baking options, suitable for both sweet and savory dishes. Use as a cake donut pan or a round cake mold. Durable construction: built with materials that withstand frequent use and maintain their shape and performance over time. Designed to work with nonstick cake baking pans. Versatile kitchen tool: ideal for baking cakes, pastries, donuts, and more. A musthave for home bakers and professionals alike, compatible with jelly moulds and entremet molds. Safe rounded edges: smooth, rounded corners to enhance safety and prevent accidental finger injuries during use or cleaning. Compatible with nonstick circle cake pans and nonstick baking pans. Use scenario: Bake tall, multilayer cakes for celebrations or family gatherings using the extra depth, while also accommodating donuts and other round desserts. Use scenario: Create a variety of dishes, from cakes and pastries to savory rounds, suitable for cafe menus or catering services. Use scenario: Produce delicate desserts like jelly molds or entremet style creations for plated desserts, leveraging the mold compatibility for professional presentation.