Stretch Meat Mesh: Smoking mesh bag with 18 holes in circumference, maximum tensile width of approximately 6 inch; This meat curing netting is commonly used for pork shoulder, butt and ham, suitable for food weights ranging from 2.6 to 3.8 pounds Material and Size: Made of food grade polyester and food grade natural rubber interwoven, with a length of 16.4 feet, sufficient for your family's needs All-Purpose Meat Netting: Rely on elastic meat netting to secure around your beef, pork, and other meats while smoking, roasting, and curing,so that the meat cooks evenly and does not fall apart Classic Bundle Look: Not only keeping the meat together but also maintaining the flavor and tenderness, our netting gives you the traditional butcher's appearance without the twine Easy to Cut and Remove: Our meat netting slides over your meat cuts more easily but can also be removed cleanly when you're done cooking for safer meat cuts