1. No PTFE & PFOA, easy to clean. This promotes easy release of baked goods without the need for excessive greasing or flouring, has very good demoulding effect. 2. Even Heat Distribution: Carbon steel distributes heat evenly across its surface, resulting in consistent baking results. This helps prevent hot spots and ensures that your baked goods are uniformly cooked. Whether you're a beginner or an experienced baker, you can still create perfect products. 3. High-strength Carbon Steel Material: Made from high-strength carbon steel, it is lightweight while ensuring the product's stability and durability, the edges have been reinforced, and a section specifically designed for an easy hand grip has been created, making it convenient to handle hot baking trays.. 4. Versatility: Carbon steel baking products can be used for a variety of recipes, including bread, pastries, pizzas, and more. They are suitable for both sweet and savory dishes, making them versatile tools in the kitchen.