Key features and benefits 120V 60Hz operation with P0P5 selectable modes for flexible cooking options. Automatic feeding and efficient insulation support steady cooking, enabling slow baking and heating while helping to keep meat tender and juicy. Accurate temperature control: digital controller maintains temperature within / 15 degrees Fahrenheit, with a maximum temperature of 450 F for versatile barbecue and roasting. Clear LED display shows the exact cooking temperature; eight temperature settings from 180 to 375 F allow precise adjustments for cooking. Replaces a 3speed smoker for streamlined operation. Use scenarios Backyard barbecue and smoking: set your preferred mode and temperature, load the meat, and rely on automatic feeding and insulation to maintain consistent heat for tender, evenly cooked results. Slow roast or bake: use the eight temperature settings to slowcook cuts such as pork shoulder or beef roast at temperatures between 180 and 375 F, achieving even doneness without constant monitoring. Reheating and finishing dishes: the accurate temperature control and LED readout help reheat leftovers or finish dishes gently without overcooking, ensuring consistent texture and flavor.