Nonstick coating to prevent sticking and make cooking and cleanup easier. This helps vegetables and other foods release cleanly from the surface. Durable construction. The pan combines a carbon steel body with a 430 stainless steel handle, delivering longlasting strength. It is designed to withstand heat and resist warping over time. Convenient design for even cooking. The circular tray promotes even heat distribution so food cooks consistently. Handle holes on both sides provide a secure grip for moving and flipping the grill during cooking. Versatile use across grills. Suitable for vegetables, fish, shrimp, and other delicate foods. Compatible with gas, charcoal, and electric grills, making it a flexible addition to your barbecue setup. Use scenarios: Indoor/covered grilling: Cook delicate fish fillets on an electric grill without sticking, thanks to the nonstick surface and even heat. Outdoor backyard BBQ: Easily grill mixed vegetables on a gas or charcoal grill, with uniform cooking and simple handling. Seafood focus: Prepare shrimp or other delicate seafood pieces on any grill type, keeping them intact and flavored without sticking.