1. Multifunctional dough proofer: This fermentation box features a built-in heating pad to maintain optimal temperature conditions for dough, bread, and other fermented foods. It is suitable for making bread, yogurt, rice wine, and can provide a warm environment for soap making or dough fermentation. It can also be used for ingredient proofing and temperature-controlled drying to meet various kitchen needs. 2. Time and effort saving: This electric heating fermentation box includes a built-in heating pad with a black waterproof surface for easy cleaning and a white insulation layer on the back to minimize heat loss. The heating pad is washable; however, avoid contact with water at the connection points and electrical components. Using this fermentation box helps reduce fermentation time and improves preparation efficiency. 3. Foldable design: The dough proofing box can be easily folded for convenient storage and space-saving. It can be stored in a kitchen cabinet without occupying excessive space. 4. Safe and durable: The heating pad includes built-in thermal protection that activates if temperatures exceed safe levels, helping prevent overheating. Precise temperature control: The bread dough fermentation box is equipped with a temperature display, allowing users to set and monitor the internal temperature accurately, supporting consistent results with temperature adjustments in 0.1-degree increments.