Spacious wood chip storage - The charcoal box is designed with generous capacity to store a substantial amount of wood chips, enabling longer cooking times without refills. You can position the box on your grill to match your cooking plan and grill setup. Rich smoky flavor infusion - Ventilation holes regulate airflow to support efficient wood chip combustion, helping to impart rich smoky flavors to meats, seafood, and vegetables cooked on the grill. Multifunctional grill accessory - Compatible with both gas and charcoal grills. Works with various types of dried or soaked wood chips, allowing you to enhance the flavor of a wide range of grilled dishes with minimal effort. Use scenarios - Gas grill with dry wood chips: Load the box with dry chips and place it near the heat to generate a steady smoky flavor for chicken, pork, or vegetables. - Charcoal grill with soaked chips: Soak chips and use the box to achieve a milder, more nuanced smoke for salmon, shrimp, or peppers. - Versatile grilling sessions: Switch chip varieties to create distinct smoky profiles for burgers, steaks, corn, and other grilled favorites.