Experience the rich umami depth of this concentrated Tsuyu noodle broth, crafted to elevate your culinary creations. Made with a harmonious blend of shiitake mushroom extract, soya sauce, and mirin, it delivers a perfectly balanced savory flavor complemented by a subtle hint of sweetness. This versatile seasoning is ideal for enhancing a variety of dishes, from traditional noodle soups to innovative Oriental-style recipes.Easy to use and highly concentrated, simply mix one part Tsuyu with three parts water, heat, and serve over cooked noodles for an authentic and satisfying meal. It also makes an excellent dipping sauce for tempura, adding a flavorful dimension that complements the crisp texture of fried foods. Whether you're preparing a quick weekday dinner or an elaborate dinner party, this broth adds depth and complexity with minimal effort.Key benefits include: Rich umami flavor profile combining shiitake mushroom, soya sauce, and mirin Highly versatile “ perfect for noodle soups, dipping sauces, and as a cooking base Concentrated formula means a little goes a long way, providing excellent value Easy preparation by diluting with water and heating Enhances both traditional and modern Oriental-style dishesBring authentic taste and convenience to your kitchen with this premium Tsuyu noodle broth, ideal for anyone looking to add a delicious, savory touch to their meals.