Cool Beans - Joe Yonan

Unlock The Possibilities Of Beans, Chickpeas, Lentils, Pulses, And More With 125 F Resh, Modern R Ecipes For Globally Inspired Vegetarian Mains, Snacks, Soups, And Desserts, From A James Beard Award-winning Food Writer This Is The Bean Bible We Need. Bon Appeacute;tit James Beard Award Nominee One Of The Best Cookbooks Of The Year: Food Network, Npr, Forbes, Smithsonian Magazine, Wired After Being Overlooked For Too Long In The Culinary World, Beans Are Emerging For What They Truly Are: A Delicious, Versatile, And Environmentally Friendly Protein. In Fact, With A Little Ingenuity, This Nutritious And Hearty Staple Is Guaranteed To Liven Up Your Kitchen.