Dolci - Casey Elsass

An La Times Best Cookbook Of The Year A Real Simple Best Cookbook Of The Year A Tasting Table Best Cookbook Of The Year Recipes That Capture The Flavors Of La Dolce Vita, From Bologna To Brooklynmdash;italian And Italian American-ish Cakes, Cookies, Pies, Pastries, Desserts, Tarts, Savories, And Breads From The James Beard Awardndash;nominated Brains Behind One Of Americarsquo;s Best Bakeries Iacp Book Award Nominee A Joyous Celebration Of Italian, American, And Italian American Tastes And Traditions, Dolci Is A Compendium Of Molto Delizioso Baked Goods From Both Sides Of The Atlantic. In Almost A Hundred Recipes, James Beardndash;nominated Baker Renato Poliafito Pays Homage To Pastries Of The Old World And The Mdash;with Perfected Versions Of Classics Like Pastiera And Torta Caprese, Honey-ricotta Black And Whites, And Butter Cookies.