Versatile and practical metal wok This multifunctional metal wok is designed for a variety of cooking methods including frying, boiling, steaming, and more. It is suitable for use in the kitchen or for camping, making it a versatile addition to your cookware. Safe double handle design Double handles provide easy lifting and safer use, reducing the risk of burns when moving the pot from stove to table or campfire. Secure, antislip grip The double handles are designed to offer a secure, nonslip grip that helps prevent slipping or spilling during handling, pouring, or transferring contents. Multifunctional cooking performance With its versatile design, this cookware supports multiple cooking methods and serves as a reliable wok and home accessory for everyday use. Use scenarios In the kitchen: stirfry vegetables or meats, then boil or simmer sauces in the same pan for convenience. Steaming and boiling: steam dumplings or vegetables, or boil noodles and eggs as part of a single meal. Outdoor or camping use: cook over a camp stove or open flame, leveraging the metal construction for durable outdoor cooking.