- Build to last: Made from high-quality 304 stainless steel, with ABS and silicone components and laser engraving. Designed to resist abrasion, rust, impact, and deformation for long service life. - Excellent performance: 200W DC copper motor with a speed range of 140-170 rpm for fast kneading and molding. Includes a dough fermentation function to greatly improve dough elasticity and toughness. - Smart kneading: Built-in microcomputer timer allows you to customize mixing and kneading time from 5 to 40 minutes. The unit stops automatically when the set time is reached. - Large capacity: 169.09 oz basin to hold more water and flour, suitable for both home use and small commercial applications. - Practical applications: - Home kitchen: efficiently knead and ferment bread dough, pizza dough, and other doughs for family meals. - Small bakery or cafe: batch dough for consistent results, with fermentation improving dough texture for better quality and throughput. - Catering or events: prepare large batches of dough for gatherings, with reliable performance and easy timer control.