What it does Cleanly opens and cuts eggshells so you can separate egg whites or peel boiled eggs without messy hands or loose shell fragments. Key benefits Saves time: speeds up preparation and cleanup by removing shells neatly and consistently. Less mess: prevents shell pieces from falling into food and keeps your hands clean when making desserts or cooking. Durable and reusable: made from rustproof stainless steel for longlasting daily use. Easy to maintain: rinse with water and wash with soap, or simply wipe clean with a cloth. Features and performance Material: stainless steel construction for corrosion resistance and repeatable performance. Function: designed to cut or remove eggshells cleanly for both raw and cooked eggs. Reliability: produces consistent results so you can focus on cooking rather than cleaning up shell fragments. Practical uses (scenarios) Baking and desserts: separate egg whites for meringues, pavlovas, or other recipes without smearing your hands. Breakfast and meal prep: peel soft or hardboiled eggs quickly for breakfasts, lunchboxes, or salad toppings without shell bits. Family cooking: simplifies egg preparation for children's meals and busy households where speed and cleanliness matter. Why customers choose it Simple, functional tool that reduces prep time and cleanup, made from rustproof stainless steel for dependable reuse.