Efficient egg white separator designed to save time and reduce errors during food prep. Key benefits Fast, accurate separation: Scientifically engineered to separate yolks from whites quickly and precisely, helping you finish baking and prep tasks faster and with fewer mistakes. Spacesaving and portable: Lightweight, compact size (13.1 cm x 13.1 cm) fits easily in drawers or travel kits so it's convenient to store or take to class, events, or a second kitchen. Easy for anyone to use: Simple, intuitive design makes it suitable for home bakers, culinary students, and professional chefs—no special technique required. Lowmaintenance cleaning: Smooth surface wipes or rinses clean easily, reducing time spent on cleanup. Practical uses Baking: Quickly separate eggs for meringues, sponge cakes, custards, and other recipes that require precise whites or yolks. Busy kitchens: Streamline mise en place and batch prep in restaurant or catering environments where consistency and speed matter. Everyday cooking: Simplify breakfast and meal prep when recipes call for separated eggs or when avoiding crosscontamination between yolk and white. What makes it stand out Purposebuilt for reliable separation and improved workflow without taking up counter or storage space. Designed for both casual and professional use, offering consistent performance and easy upkeep. Dimensions: 13.1 cm x 13.1 cm Function: Separates egg yolks from whites Cleaning: Smooth surface for easy cleaning