- Function: Unfreeze or thaw meat and water pipes quickly and safely, helping with food prep and quick repairs. - Availability and use: Suitable for both restaurants and households to prepare food and handle thawing tasks. - Construction: Made of high-quality metal and plastic; sturdy and durable for regular use. - Applications: Use for heat-shrinkable sleeves and their connectors, supporting installation, repair, and assembly work. - Key benefits: - Speeds up thawing of refrigerated or frozen items, reducing wait times in busy kitchens. - Safe and reliable material construction for frequent use. - Versatile for food preparation and common heat-shrink sleeve and connector tasks. - Use scenarios: - In a restaurant kitchen, thaw large portions of meat in advance to maintain service flow. - at home, quickly defrost frozen ingredients for weeknight meals. - During electrical or plumbing projects, apply heat to heat-shrink sleeves and their connectors to ensure proper fit and insulation.