Strong, safe, and durable; rustproof, non-slip, and safe to use. Can be cleaned with hot water to help reduce bacteria, promoting safer food preparation. Made of stainless steel and zinc alloy, easy to clean, and more hygienic compared to wood. Ergonomic and smooth handle provides a comfortable grip, allowing for easier handling and reduced hand fatigue. Ideal for tenderizing chicken, beef, pork, or venison. Also effective for crushing nuts, ice, and hard candy. Material: Zinc-Aluminum Alloy. Suitable for both professional chefs and home cooking. Crafted from high-quality materials for long-lasting performance. Precision design helps save time and effort when preparing meat and steaks. Features a dual-sided head: spiked side for tenderizing and flat side for pounding. Makes meats more tender, ideal for beef, veal, chicken, and more. Package includes: 1 x Meat Tenderizer Handle Steak Hammer