Nylon Mesh Filter Spoon Strainer

Constructed with a sturdy polypropylene (PP) handle and tightly woven nylon mesh filter. Offers five standard mesh grades: 80 (177 μm), 100 (150 μm), 120 (125 μm), 200 (75 μm), and 400 (38 μm), each suited to defined filtration needs. Dimensions follow standard kitchen spoon proportions as illustrated; minor manual measurement variance (±1–3 cm) may occur. The PP handle features a textured, non-slip surface and inherent heat resistance — protecting hands during use with hot liquids. A functional hanging hole supports convenient, clutter-free storage. The mesh is uniformly tensioned and free of gaps or weak spots, ensuring reliable particle retention without premature wear. Nylon’s flexibility resists cracking or fraying under normal hand-washing and light brushing — unlike brittle stainless steel mesh or disposable paper filters. All materials meet EU food-contact safety requirements for repeated use with dairy, plant-based beverages, fermented products, and alcoholic liquids. For soy milk preparation, 100–120 mesh removes bean husks and coarse pulp while retaining creaminess; 200 mesh refines yogurt or cold brew coffee by capturing micro-curd clusters or fine grounds; 400 mesh delivers laboratory-grade clarity for premium wine or enzyme suspensions — all with consistent flow and zero metallic aftertaste.