This cast iron roaster delivers durable, longlasting performance with even heat distribution and strong heat retention for consistently roasted results. Key benefits Durable cast iron construction for longlasting performance and reliable heat distribution and retention. Indoor and outdoor versatility for grilling, baking, and general roasting; large size allows cooking multiple items at once. Lid design to lock in moisture and heat, helping foods stay juicy and flavorful with a tempting aroma. Multifunctional and temperature resistant, suitable for grilling, baking, and stovetop cooking for flexible kitchen use. 23 practical use scenarios Outdoor barbecue: cook chicken wings alongside roasted potatoes on a single roaster to maximize space and flavor. Indoor oven roasting: use the lid to retain moisture while roasting chicken, vegetables, or mixed dishes for juicy, flavorful results. Stovetop to oven workflow: brown or sear foods on the stove, then finish cooking in the oven or under the lid for evenly cooked, tender dishes.