Foodgrade silicone construction provides a safe, durable surface that simplifies cleaning and maintenance between gelato batches or sherbet creations. Designed to secure the ice cream maker on your countertop during speed operation, delivering a stable, sleek setup with minimal movement. Ideal for busy parents and dessert enthusiasts seeking an efficient kitchen solution, especially when preparing freezer treats. Custom designed silicone pads fit into NC700 and NC701 ice cream makers, with a nonslip surface to prevent leaks during operation while maintaining machine stability. Use scenarios Scenario 1: You are preparing multiple gelato or sherbet batches. The foodgrade silicone surface is easy to wipe clean between batches, helping maintain hygiene and efficiency. Scenario 2: Hosting a family dessert night. While the NC700 or NC701 runs at speed, the pads keep the unit securely in place on the countertop and reduce unwanted movement. Scenario 3: You are prepping several freezer treats for an event. The nonslip, stable base helps keep the machine steady, making transitions between flavors quick and clean.