Portable Tiramisu Pan Portable and practical: Compact and lightweight design makes it easy to carry and for home kitchens or onthego needs. Easy to Clean Clean and convenient: Lasagna Pan smooth flat bottom allows easy release of baked goods; simply rinse with water for quick cleaning after use. Stainless Steel Pan Durable and reliable: Crafted from quality stainless steel, this rectangular baking pan is rust resistant, and designed for long term use. Note Firstuse preparation: Before using the tiramisu cake pan for the first time, soak it in clean water, wipe dry, lightly oil the inside of the pan, and bake it in a slow oven (approximately 150C) for about 5 minutes to ensure durability. Use scenarios Tiramisu and layered desserts: Ideal for preparing and portioning tiramisu or other layered desserts for family meals or gatherings. Lasagna, casseroles, and sheet dishes: Suitable for baking lasagna or other casseroles that benefit from a rectangular shape with easy release. Meal prep and entertaining: for making ahead desserts or singleportion portions for parties, BHMs, or meal planning.